Almonds
Meaning in Nepali:
बादाम, खजूर, खजूरको बाटो
Pronunciation:
(आल्मन्ड्स)
Part of Speech:
noun
Nearby Words:
- Walnut: noun – अखरोट
- Cashew: noun – काजु
- Pistachio: noun – पिस्ता
- Hazelnut: noun – फिस्टाको
- Peanut: noun – सिंगदाना
Synonyms:
- nut
- kernel
- seed
- drupaceous
- prunus
Antonyms:
None
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Almonds, also known as “बादाम” in Nepali, are a type of nut that comes from the almond tree. They are commonly used in cooking and baking due to their rich flavor and nutritional value. Almonds are packed with healthy fats, protein, fiber, vitamins, and minerals, making them a popular choice for a nutritious snack. In Nepali, almonds can also be referred to as “खजूर” or “खजूरको बाटो”.
Almonds are often consumed on their own, but they can also be used to make almond milk, almond butter, or added to various dishes for added texture and taste. They are commonly used in both sweet and savory recipes, ranging from desserts to salads. Almonds have a crunchy texture and a slightly sweet, nutty flavor.
Some synonyms for almonds include “nut,” “kernel,” “seed,” “drupaceous,” and “prunus.” However, there are no specific antonyms for almonds in Nepali.
For further information on almonds, you can refer to dictionary.com, wikipedia.org, or thefreedictionary.com.