Atta Meaning in Nepali: आटा, गेहूँको चूर्ण, गेहूँको पिठो, गेहूँको आटा, गेहूँको चामल
Nearby Words:
Noun: आटा (atta), आटा (atta), आटा (atta), आटा (atta), आटा (atta)
Verb: आट्नु (aṭnu), आट्नु (aṭnu), आट्नु (aṭnu), आट्नु (aṭnu), आट्नु (aṭnu)
Part of Speech of Atta:
Noun
Pronunciation of Atta:
(a-ta)
Atta Synonyms:
flour (आटा), wheat flour (गेहूँको चूर्ण), wheat powder (गेहूँको पिठो), wheat atta (गेहूँको आटा), wheat rice (गेहूँको चामल)
Description and Origination of Atta: Atta is a noun in Nepali that refers to flour made from wheat. It is commonly used in cooking and baking. Atta is a staple ingredient in many Nepali dishes, such as roti, puri, and momo. It is also used to make various sweets and desserts. The word “atta” originated from the Hindi language and has been adopted into Nepali vocabulary due to cultural and linguistic influences.
Antonyms:
rice (चामल), corn flour (मकैको चूर्ण), barley flour (जौको चूर्ण), millet flour (कोदोको चूर्ण), buckwheat flour (फापरको चूर्ण)
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