Bitter Apple Meaning in Bengali
Bitter apple, also known as karola or korola in Bengali, is a fruit that belongs to the gourd family. It is known for its bitter taste and is commonly used in various culinary dishes in Bengali cuisine.
Part of Speech
Bitter apple is a noun.
Pronunciation
(bɪtər ˈæpəl)
Nearby Words
- Bitter gourd (noun) – উচ্ছিষ্ট করলা
- Bitter melon (noun) – উচ্ছিষ্ট করলা
- Bitter cucumber (noun) – উচ্ছিষ্ট করলা
Bitter Apple Synonyms
- Sour apple – টেঁকে আপেল
- Acrid apple – তিক্ত আপেল
- Pungent apple – তিক্ত আপেল
- Sharp apple – তিক্ত আপেল
- Tart apple – টেঁকে আপেল
Origination of Bitter Apple
The bitter apple is believed to have originated in South Asia, including Bangladesh and India. It has been cultivated for centuries and is widely used in traditional medicine and cooking.
Antonyms
- Sweet apple – মিষ্টি আপেল
- Delicious apple – সুস্বাদু আপেল
Usage in English Sentences
- The bitter apple adds a unique flavor to the curry. (উচ্ছিষ্ট করলা কারির মধ্যে একটি অনন্য স্বাদ যোগ করে।)
- She couldn’t tolerate the bitterness of the bitter apple. (উচ্ছিষ্ট করলার তিক্ততা তিনি সহ্য করতে পারেননি।)
- Many people believe that bitter apples have medicinal properties. (অনেকে মানে রাখেন যে উচ্ছিষ্ট করলার ঔষধীয় গুণ আছে।)
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